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Ribbon Fish (Vaala)

200.00750.00
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Savor your favorite dry fishes at home.

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Additional information

  • Weight 1 kg
  • Protein 62.82g
  • Fat 3%
  • Carbohydrate 0%
  • Sodium 7027mg
  • Cholesterol 152mg
  • Calcium 12%
  • Iron 14%
  • Potassium 31%
  • Vitamin A 5%
  • Vitamin C 4%

The ribbon fish, is named for its exceptionally slender and elongated body, lives up to its distinctive appearance. It’s a popular seafood choice due to its high omega-3 fatty acid content, low fat, and calorie levels. This fish is a great addition to any meal, whether it’s breakfast, lunch, or dinner. Ribbonfish offers numerous health advantages as well.

BENIFITS:

• Supports cell and tissue repair.
• Promotes heart health maintenance.
• Boosts bone health and is beneficial for eye health.
• Promotes healthy skin.

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